There’s not much better comfort food than a whole chicken recipe - and this is one that is super easy and out of this world delicious! The key to this – and all other whole chicken recipes, in my opinion – is the blast of high heat that the chicken gets when it goes in the oven. This automatically starts crisping up the skin which in turn keeps all the juices inside the bird.
Feel free to make your own changes to this whole chicken recipe by using the spices and seasonings that you and your family like. If you are not a lemon lover, just skip that part.
